We were recommended this restaurant by a trusted source - Flavours of Paris. We were not disappointed. We made a reservation because it was July 14 and we were warmly welcomed. The moules et frites were outstanding- huge portion of mussels in a delicious broth. The chicken plat de jour was also excellent. Topped off with a local beer and wonderful service, we couldn’t ask for a better start to our vacation in France.
Personnel immensément sympathique, toujours souriant, et aux petits soins, repas de qualité et généreux à un prix très raisonnable, et un choix infini de bières du monde entier. Pour la petite histoire, c’est dans ce restaurant que JB Poquelin a choisi de s’appeler Molière, d’où le nom du restaurant.
